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The current situation and trend of tomato cultivation in China

文献类型: 外文期刊

作者: Xu, ZH 1 ; Shou, WL 1 ; Huang, KM 1 ; Zhou, SJ 1 ; Li, GJ 1 ; Tang, GC 1 ; Xiu, XC 1 ; Xu, GL 1 ; Jin, BS 1 ;

作者机构: 1.Zhejiang Acad Agr Sci, Inst Hort, Hangzhou 310021, Peoples R China

关键词: breeding;cultivation;disease;pest;tomato

期刊名称:ACTA PHYSIOLOGIAE PLANTARUM ( 影响因子:2.354; 五年影响因子:2.711 )

ISSN:

年卷期:

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收录情况: SCI

摘要: Tomato (Lycopersicon esculentum Miller) is an important vegetable crop widely cultivated in China. According to the climate, four ecological districts of tomato cultivation can be distinguished, namely Southern District, Middle and Eastern District, Northern District, and Northeastern District. Tomatoes are grown mainly in plastic tunnels or in open fields. The varieties with large fruit, red or pink are favored. Though there are many diseases and pests which attack tomatoes, only a few of them were included in the breeding programme, such as TMV, CMV, Cladosperium fidvum, Pseudomonas solanacearum. Further work will include the disease resistance to other diseases and pests, fruit quality and long growing season for greenhouse production.

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