In Vitro Hepatoprotective and Human Gut Microbiota Modulation of Polysaccharide-Peptides in Pleurotus citrinopileatus
文献类型: 外文期刊
作者: Huang, Yihua 1 ; Gao, Yi 2 ; Pi, Xionge 3 ; Zhao, Shuang 4 ; Liu, Wei 3 ;
作者机构: 1.Lishui Second Peoples Hosp, Disinfect Supply Ctr, Lishui, Peoples R China
2.Beijing Xicheng Dist Hlth Care Ctr Mothers & Child, Dept Stomatol, Beijing, Peoples R China
3.Zhejiang Acad Agr Sci, Inst Plant Protect & Microbiol, Hangzhou, Peoples R China
4.Beijing Acad Agr & Forestry Sci, Inst Agrifood Proc & Nutr, Beijing, Peoples R China
关键词: polysaccharide-peptide; Pleurotus citrinopileatus; hepatoprotection; gut microbiota; liver-gut axis
期刊名称:FRONTIERS IN CELLULAR AND INFECTION MICROBIOLOGY ( 影响因子:6.073; 五年影响因子:6.34 )
ISSN: 2235-2988
年卷期: 2022 年 12 卷
页码:
收录情况: SCI
摘要: Pleurotus citrinopileatus, a golden oyster mushroom, is popular in Asia and has pharmacological functions. However, the effects of polysaccharide-peptides extracted from Pleurotus citrinopileatus and underlying mechanism on digestive systme have not yet been clarified. Here, we determined the composition of two polysaccharide-peptides (PSI and PSII) from P. citrinopileatus and investigated the protective effects of on hepatoprotective and gut microbiota. The results showed that PSI and PSII were made up of similar monosaccharide moieties, except for the varying ratios. Furthermore, PSI and PSII showed that they have the hepatoprotective effects and significantly increased the viabilities and cellular total superoxide dismutase activities increased significantly in HepG2 cells. Intracellular triglyceride content and extracellular alanine aminotransferase and aspartate transaminase contents markedly decreased following treatment with 40 and 50 mu g/mL PSI and PSII, respectively. Moreover, PSI and PSII activated the adiponectin pathway and reduced lipid accumulation in liver cells. PSI and PSII elevated short-chain fatty acid concentrations, especially butyric and acetic acids. 16S rRNA gene sequencing analysis showed that PSI promoted the relative abundances of Bifidobacteria, Lactobacillus, Faecalibacterium, as well as Prevotella generas in the gut. PSII markedly suppressed the relative abundances of Escherichia-Shigella and Bacteroides generas. We speculate that the PSI and PSII play a role through liver-gut axis system. Polysaccharide-peptides metabolize by gut microbiota to produce short-chain fatty acids (SCFAs) and in turn influence liver functions.
- 相关文献
作者其他论文 更多>>
-
Energy and environmental evaluation and comparison of a diesel-electric hybrid tractor, a conventional tractor, and a hillside mini-tiller using the life cycle assessment method
作者:Liu, Wei;Yang, Rui;Li, Li;Zhao, Chunjiang;Li, Guanglin;Zhao, Chunjiang
关键词:Agricultural machinery; Electrification; Hybrid electric tractor; Environmental impact
-
Evolution of microbial community and the volatilome of fresh-cut chili pepper during storage under different temperature conditions: Correlation of microbiota and volatile organic compounds
作者:Li, Zudi;Zhao, Xiaoyan;Li, Zudi;Zhao, Wenting;Wang, Pan;Zhao, Shuang;Wang, Dan;Zhao, Xiaoyan
关键词:Fresh-cut chili pepper; Bacterial community; Fungal community; Microbial spoilage; VOCs; E-nose
-
A designer synthetic chromosome fragment functions in moss
作者:Chen, Lian-Ge;Zhang, Shuo;Zhang, Yuliang;Du, Qingwei;Jiao, Bingke;Qian, Wenfeng;Jiao, Yuling;Lan, Tianlong;Gao, Yi;Li, Bimeng;Wang, Ying;Qian, Wenfeng;Lan, Tianlong;Lan, Tianlong;Jiao, Yuling;Zhang, Shuo;Zhang, Yuliang;Du, Qingwei;Jiao, Bingke;Jiao, Yuling;Zhao, Mengkai;Hu, Zhangli;Dai, Junbiao;Luo, Guangyu;Ma, Yingxin;Zhao, Qiao;Dai, Junbiao;Luo, Guangyu;Ma, Yingxin;Zhao, Qiao;Dai, Junbiao;Du, Qingwei;Lu, Houze;Dai, Junbiao;Jiao, Yuling;Jiao, Yuling
关键词:
-
Microbiota response of pectin determined by its structural characteristics during in vitro fecal fermentation: A comparative study of various pectin sources
作者:Zhao, Yuanyuan;Wang, Dan;Wang, Pan;Zhao, Wenting;Zhao, Shuang;Chang, Hong;Wang, Yubin;Zhao, Xiaoyan;Zhao, Yuanyuan;Wang, Dan;Wang, Pan;Zhao, Wenting;Zhao, Shuang;Chang, Hong;Wang, Yubin;Zhao, Xiaoyan;Liu, Ye;Zhao, Xiaoyan;Liu, Ye
关键词:Pectin; Structural characterization; Conformation; Gut fermentation; Microbial composition; Structure-function relationship
-
Biodegradation properties and mechanism of triketone herbicide mesotrione via newly isolated bacterium Klebsiella pasteurii CM-1
作者:Cao, Xiaotian;Li, Yuanfu;Liu, Wei;Hou, Ning;Zhao, Feng;Tan, Huihua;Han, Ping
关键词:Mesotrione; Biodegradation; Klebsiella pasteurii; Molecular mechanism; Nitroreductase
-
Transcriptome analysis integrated with changes in cell wall polysaccharides of different fresh-cut chili pepper cultivars during storage reveals the softening mechanism
作者:Li, Zudi;Zhao, Xiaoyan;Zhao, Wenting;Wang, Pan;Zhao, Shuang;Wang, Dan;Zhao, Xiaoyan;Zhao, Wenting
关键词:Fresh-cut peppers; Cultivars; Softening; Pectin; Transcriptome
-
New insights on low-temperature storage regulating garlic greening and the accumulation of pigment precursors via glutathione metabolism and energy cycles
作者:Lu, Rongrong;Hou, Wanfu;Zhao, Wenting;Zhao, Shuang;Wang, Pan;Zhao, Xiaoyan;Wang, Dan
关键词:Low temperature; Garlic greening; S-1-propenyl; L -cysteine sulfoxide; Glutathione metabolism; Energy cycle