文献类型： 外文期刊
作者： Wan, Hongjian 1 ; Wu, Limin 3 ; Yang, Yuejian 1 ; Zhou, Guozhi 1 ; Ruan, Yong-Ling 3 ;
作者机构： 1.Zhejiang Acad Agr Sci, Inst Vegetables, Hangzhou 310021, Zhejiang, Peoples R China
2.Zhejiang Acad Agr Sci, State Key Lab Breeding Base Zhejiang Sustainable, Hangzhou 310021, Zhejiang, Peoples R China
3.Univ Newcastle, Australia China Res Ctr Crop Improvement, Callaghan, NSW 2308, Australia
4.Univ Newcastle, Sch Environm & Life Sci, Callaghan, NSW 2308, Australia
期刊名称：TRENDS IN PLANT SCIENCE （ 影响因子：18.313； 五年影响因子：20.034 ）
ISSN： 1360-1385
年卷期： 2018 年 23 卷 2 期
页码：
收录情况： SCI
摘要： In higher plants, invertases hydrolyze sucrose (Suc), the major end product of photosynthesis, into glucose (Glc) and fructose (Fru), which are used as nutrients, energy sources, and signaling molecules for plant growth, yield formation, and stress responses. The invertase enzymes, named CWINs, VINs, and CINs, are located in the cell wall, vacuole, and cytosol, respectively. We hypothesize, based on their distinctive subcellular locations and physiological roles, that invertases may have undergone different modes during evolution with important functional implications. Here, we provide phylogenetic and functional genomic evidence that CINs are evolutionarily and functionally more stable compared with CWINs and VINs, possibly reflecting their roles in maintaining cytosolic sugar homeostasis for cellular function, and that CWINs have coevolved with the vasculature, likely as a functional component of phloem unloading.
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