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Study on Influence of Fermentative Pineapple Leaf Residues on Growth Performance of Growing-Finishing Pigs

文献类型： 外文期刊

作者： Han, Jian-cheng 1 ; Du, Ji-hua 1 ; Zhang, Jin 1 ; Lian, Wen-wei 1 ; Li, Ming-fu 1 ;

作者机构： 1.CATAS, Inst Agr Machinery, Zhanjiang 524091, Guangdong, Peoples R China

关键词： Pineapple leaf residue silage;Finishing pigs;Daily gain;Feed conversion ratio;Economic benefit

期刊名称：INTERNATIONAL CONFERENCE ON COMPUTER SCIENCE AND INFORMATION ENGINEERING (CSIE 2015)

ISSN：

年卷期： 2015 年

页码：

收录情况： SCI

摘要： 4 treatments and 30 repetitions were designed in the experiment and the influence of fermentative pineapple leaf residue silage on the growth performance of growing-finishing pigs was studied. The additive amount of fermentative pineapple leaf residues in tested daily ration was respectively 0%, 4%, 8% and 12%, i.e. test group A (control group): only basic daily ration was fed to finishing pigs; test group B: basic daily ration + 4% fermentative pineapple leaf residues; test group C: basic daily ration + 8% fermentative pineapple leaf residues; test group D: basic daily ration + 12% fermentative pineapple leaf residues. The result shows the following: the average daily gain in control group A and test groups B, C and D respectively increased by 786.25, 826.31, 805.25g and 796.46g; compared to control group A, feed conversion ratio in test groups B, C and D respectively reduced by 9.84 %, 6.33 % and 2.27 %, the benefit of each pig respectively increased by 70.94, 18.62 and 7.74 Yuan and pork quality improved 0pigs were the maximum after the addition of 4% pineapple leaf residue silage.

  • 相关文献

[1]How the Pineapple Leaf Residue Silage Influence the Finishing Pigs' Growing Performance and Biochemical Parameters of the Blood. Han, Jiancheng,Du, Jihua,Zhang, Jin,Lian, Wenwei,Li, Mingfu. 2016

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