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Effect of benzo-thiadiazole-7-carbothioic acid S-methyl ester (BTH) treatment on the resistant substance in postharvest mango fruits of different varieties

文献类型: 外文期刊

作者: Pan, Yong-Gui 1 ; Liu, Xin-Hua 1 ;

作者机构: 1.Hainan Univ, Coll Food, Haikou 570228, Peoples R China

2.Chinese Acad Trop Agr Sci, S Subtrop Crops Res Inst, Zhanjiang 524091, Guangdong, Peoples R China

关键词: Mango;total phenolic;flavonoid;ligin;hydroxyproline-rich glycoprotein (HRGP)

期刊名称:AFRICAN JOURNAL OF BIOTECHNOLOGY ( 影响因子:0.573; 五年影响因子:0.794 )

ISSN: 1684-5315

年卷期: 2011 年 10 卷 69 期

页码:

收录情况: SCI

摘要: Nang klangwan and Tainong mango fruits were treated with benzo-thiadiazole-7-carbothioic acid S-methyl ester (BTH). The effect of BTH treatment on the resistant substance in postharvest fruits was evaluated to explore the enhanced disease-resistance mechanisms of mango fruits by BTH from different varieties. Results indicate that the main resistant substance such as total phenolic, flavonoid, ligin and hydroxyproline-rich glycoprotein (HRGP) content were obviously increased by BTH treatment in different varieties. However, the increase in resistant substances of Tainong mango fruit was higher than that in Nang klangwan fruit. At the same time, Tainong fruit without BTH treatment had relatively higher level of these resistant substances than Nang klangwan mango fruit, especially in the contents of phenolic compounds and lignin.

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