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  • 中文期刊(546167)
  • 外文期刊(2)
  • 会议论文(22155)
  • 获奖成果(7190)
  • 专利(42595)

期刊名称

  • journal of agricultural and food chemistry(2)

关键词

  • environment(2)
  • rice(2)
  • starch(2)
  • gel texture(1)
  • gelatinization temperature(1)
  • genotype(1)
  • pasting viscosity(1)
  • physicochemical property(1)
  • retrogradation(1)
  • thermal property(1)

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作者

  • Bao, JS AND Kong, XL AND Xie, JK AND Xu, LJ(0)

机构

  • zhejiang univ, coll agr & biotechnol, inst nucl agr sci, hangzhou 310029, peoples r china(2)
  • zhejiang univ, coll agr & biotechnol, inst nucl agr sci, hangzhou 310029, peoples r china; jiangxi acad agr sci, rice res inst, nanchang 330200, peoples r china; zhejiang univ, inst agr & bioenvironm engn, hangzhou 310029, peoples r china(1)
  • zhejiang univ, coll agr & biotechnol, inst nucl agr sci, hangzhou 310029, peoples r china; zhejiang univ, inst agr & bioenvironm engn, hangzhou 310029, peoples r china; jiangxi acad agr sci, rice res inst, nanchang 330200, peoples r china(1)

年份

  • 2004(2)
科研产出
资源类型: 外文期刊
作者:Bao, JS(精确检索)
作者:Kong, XL(精确检索)
作者:Xie, JK(精确检索)
作者:Xu, LJ(精确检索)
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共2条记录
1Analysis of genotypic and environmental effects on rice starch. 2. Thermal and retrogradation properties

作者：

机构：

来源：JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

关键词： rice starch gelatinization temperature thermal property retrogradation environment

年份：2004

2Analysis of genotypic and environmental effects on rice starch. 1. Apparent amylose content, pasting viscosity, and gel texture

作者：

机构：

来源：JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

关键词： rice starch physicochemical property pasting viscosity gel texture genotype environment

年份：2004

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