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期刊名称

food chemistry(1)

关键词

polymeric deep eutectic solvents; ph -responsive characteristic; aqueous two-phase systems; aromatic amino acids(1)

作者

Cai, Changyong AND Ma, Shaoping AND Tan, Zhijian AND Li, Fenfang(0)

机构

cent south univ, coll chem & chem engn, changsha 410083, peoples r china(1)
chinese acad agr sci, inst bast fiber crops & ctr southern econ crops, changsha 410205, peoples r china(1)

年份

2024(1)

科研产出

条件:

资源类型: 外文期刊

作者:Cai, Changyong(精确检索)

作者:Ma, Shaoping(精确检索)

作者:Tan, Zhijian(精确检索)

作者:Li, Fenfang(精确检索)

排序方式：

1Aqueous two-phase system based on pH-responsive polymeric deep eutectic solvent for efficient extraction of aromatic amino acids

作者： Cai, Changyong; Ma, Shaoping; Tan, Zhijian; Li, Fenfang; SCI

机构： Chinese Acad Agr Sci, Inst Bast Fiber Crops & Ctr Southern Econ Crops, Changsha 410205, Peoples R China; Cent South Univ, Coll Chem & Chem Engn, Changsha 410083, Peoples R China;

来源：FOOD CHEMISTRY

关键词： Polymeric deep eutectic solvents; pH -responsive characteristic; Aqueous two-phase systems; Aromatic amino acids

年份：2024