农科机构知识库联盟

筛选

chalkiness; starch structure; water state; pasting property; gelatinization characteristic(1)

Cuili, Wang AND Wen, Guo AND Peisong, Hu AND Xiangjin, Wei AND Shaoqing, Tang AND Guiai, Jiao(0)

china natl rice res inst, state key lab rice biol, hangzhou 310006, peoples r china(1)

条件:

资源类型: 外文期刊

作者:Cuili, Wang(精确检索)

作者:Wen, Guo(精确检索)

作者:Peisong, Hu(精确检索)

作者:Xiangjin, Wei(精确检索)

作者:Shaoqing, Tang(精确检索)

作者:Guiai, Jiao(精确检索)

排序方式：

作者： Cuili, Wang; Wen, Guo; Peisong, Hu; Xiangjin, Wei; Shaoqing, Tang; Guiai, Jiao; SCI

机构： China Natl Rice Res Inst, State Key Lab Rice Biol, Hangzhou 310006, Peoples R China;

来源：RICE SCIENCE

关键词： chalkiness; starch structure; water state; pasting property; gelatinization characteristic

年份：2022