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1Comparisons and Correlations of Phenolic Profiles and Anti-oxidant Activities of Seventeen Varieties of Pineapple
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来源:FOOD SCIENCE AND BIOTECHNOLOGY
关键词: anti-oxidant correlation phenolic profile pineapple
年份:2016
2Butterfly pea (Clitoria ternatea) seed and petal extracts decreased HEp-2 carcinoma cell viability
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来源:INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
关键词: Cell viability lipids phytosterols polyphenols ternatins tocopherols
3Antioxidant-rich phytochemicals in miracle berry (Synsepalum dulcificum) and antioxidant activity of its extracts
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来源:FOOD CHEMISTRY
关键词: Miracle berry Antioxidants Phytochemicals Phenolics Fish oil
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