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期刊名称

  • journal of food engineering(1)
  • journal of thermal analysis and calorimetry(1)

关键词

  • corn starch(1)
  • differential scanning calorimetry(1)
  • extrusion(1)
  • sec-malls(1)
  • soy protein aggregation(1)
  • soybean protein isolates(1)
  • specific mechanical energy(1)
  • thermal property(1)

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作者

  • Fang, Yanqiang AND Zhang, Bo AND Wei, Yimin AND Li, Shujing(0)

机构

  • chinese acad agr sci, inst agroprod proc sci & technol, key lab agr prod proc, minist agr, beijing 100193, peoples r china(1)
  • chinese acad agr sci, key lab agr prod proc, minist agr, inst agroprod proc sci & technol, beijing 100193, peoples r china(1)

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资源类型: 外文期刊
作者:Fang, Yanqiang(精确检索)
作者:Zhang, Bo(精确检索)
作者:Wei, Yimin(精确检索)
作者:Li, Shujing(精确检索)
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1Effects of specific mechanical energy on soy protein aggregation during extrusion process studied by size exclusion chromatography coupled with multi-angle laser light scattering

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机构：

来源：JOURNAL OF FOOD ENGINEERING

关键词： specific mechanical energy soy protein aggregation extrusion SEC-MALLS

2DSC study on the thermal properties of soybean protein isolates/corn starch mixture

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来源：JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY

关键词： Soybean protein isolates Corn starch Thermal property Differential scanning calorimetry

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