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中文期刊(557348)
外文期刊(2)
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期刊名称

journal of zhejiang university-science b(1)
nutrients(1)

关键词

high-fat diet; stability; streptozotocin; type 2 diabetes mellitus(1)
lipid; glucose metabolism; gamma-oryzanol; phytosterol; ferulic acid; wheat flour(1)

作者

Guo, Xiao-xuan AND Ji, Bao-ping AND Zhou, Feng AND Wang, Yong AND Wang, Kai(0)

机构

acad state adm grain, beijing 100037, peoples r china(2)
china agr univ, coll food sci & nutr engn, beijing key lab funct food plant resources, beijing 100083, peoples r china(2)
chinese acad agr sci, inst apicultural res, beijing 100093, peoples r china(2)
chinese acad agr sci, inst qual stand & testing technol agroprod, beijing 100081, peoples r china(1)
southwest univ, minist agr & rural affairs, key lab sericulture biol & genet breeding, coll biotechnol,state key lab silkworm genome bio, chongqing 400715, peoples r china(1)

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年份

2019(1)
2018(1)

科研产出

条件:

资源类型: 外文期刊

作者:Guo, Xiao-xuan(精确检索)

作者:Ji, Bao-ping(精确检索)

作者:Zhou, Feng(精确检索)

作者:Wang, Yong(精确检索)

作者:Wang, Kai(精确检索)

排序方式：

1Wheat Flour, Enriched with gamma-Oryzanol, Phytosterol, and Ferulic Acid, Alleviates Lipid and Glucose Metabolism in High-Fat-Fructose-Fed Rats

作者： Guo, Xiao-Xuan; Qian, Yong-Zhong; Qiu, Jing; Guo, Xiao-Xuan; Ji, Bao-Ping; Zhou, Feng; Zeng, Zhu; Wang, Kai; Wang, Yong; SCI

机构： Chinese Acad Agr Sci, Inst Qual Stand & Testing Technol Agroprod, Beijing 100081, Peoples R China; China Agr Univ, Coll Food Sci & Nutr Engn, Beijing Key Lab Funct Food Plant Resources, Beijing 100083, Peoples R China; Southwest Univ, Minist Agr & Rural Affairs, Key Lab Sericulture Biol & Genet Breeding, Coll Biotechnol,State Key Lab Silkworm Genome Bio, Chongqing 400715, Peoples R China; Chinese Acad Agr Sci, Inst Apicultural Res, Beijing 100093, Peoples R China; Acad State Adm Grain, Beijing 100037, Peoples R China;

来源：NUTRIENTS

关键词： lipid; glucose metabolism; gamma-oryzanol; phytosterol; ferulic acid; wheat flour

年份：2019

2Stability of a type 2 diabetes rat model induced by high-fat diet feeding with low-dose streptozotocin injection

作者： Guo, Xiao-xuan; Ji, Bao-ping; Zhou, Feng; Wang, Yong; Wang, Kai; SCI

机构： China Agr Univ, Coll Food Sci & Nutr Engn, Beijing Key Lab Funct Food Plant Resources, Beijing 100083, Peoples R China; Acad State Adm Grain, Beijing 100037, Peoples R China; Chinese Acad Agr Sci, Inst Apicultural Res, Beijing 100093, Peoples R China;

来源：JOURNAL OF ZHEJIANG UNIVERSITY-SCIENCE B

关键词： High-fat diet; Stability; Streptozotocin; Type 2 diabetes mellitus

年份：2018