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资源类型: 外文期刊
作者:Huang, Hua(精确检索)
作者:Qiu, Diyang(精确检索)
作者:Zhang, Nan(精确检索)
作者:Bi, Fangcheng(精确检索)
作者:Wang, Ling(精确检索)
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1Changes of Morphology, Chemical Compositions, and the Biosynthesis Regulations of Cuticle in Response to Chilling Injury of Banana Fruit During Storage

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来源:FRONTIERS IN PLANT SCIENCE

关键词: banana fruit; chilling injury; surface morphology; cuticle; biosynthesis regulations

年份:2021

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