筛选
科研产出
资源类型: 外文期刊
作者:Huang, Yuting(精确检索)
作者:Ma, Rui(精确检索)
作者:Zhong, Kai(精确检索)
作者:Gao, Hong(精确检索)
作者:Xu, Yongju(精确检索)
作者:Bu, Qian(精确检索)
排序方式:

相关度

  • 时间
  • 相关度
2条记录
1A Comparison of Lipid Contents in Different Types of Peanut Cultivars Using UPLC-Q-TOF-MS-Based Lipidomic Study

作者:

机构:

来源:FOODS

关键词: peanuts; oleic acid; lipidomics; oxidation stability

年份:2022

2Purification and Identification of Novel Antioxidant Peptides from Hydrolysates of Peanuts (Arachis hypogaea) and Their Neuroprotective Activities

作者:

机构:

来源:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

关键词: Arachis hypogaea; peanut peptides; antioxidant activity; neuroprotection; PC12 cells

年份:2023

首页上一页1下一页尾页