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中文期刊(557348)
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期刊名称

journal of co2 utilization(1)

关键词

hpcd; anthocyanins; extraction; quality(1)

作者

Lao, Fei AND Cheng, Haotian AND Wang, Qinglin AND Liao, Xiaojun AND Wang, Xue AND Xu, Zhenzhen(0)

机构

china agr univ, coll food sci & nutr engn, natl engn res ctr fruit & vegetable proc,beijing, key lab fruit & vegetable proc,minist agr & rural, beijing 100083, peoples r china(1)
chinese acad agr sci, inst qual stand & testing technol agroprod, minist agr & rural affairs, key lab agrofood safety & qual, beijing 100081, peoples r china(1)

年份

2020(1)

科研产出

条件:

资源类型: 外文期刊

作者:Lao, Fei(精确检索)

作者:Cheng, Haotian(精确检索)

作者:Wang, Qinglin(精确检索)

作者:Liao, Xiaojun(精确检索)

作者:Wang, Xue(精确检索)

作者:Xu, Zhenzhen(精确检索)

排序方式：

1Enhanced water extraction with high-pressure carbon dioxide on purple sweet potato pigments: Comparison to traditional aqueous and ethanolic extraction

作者： Lao, Fei; Cheng, Haotian; Wang, Qinglin; Liao, Xiaojun; Wang, Xue; Xu, Zhenzhen; SCI

机构： China Agr Univ, Coll Food Sci & Nutr Engn, Natl Engn Res Ctr Fruit & Vegetable Proc,Beijing, Key Lab Fruit & Vegetable Proc,Minist Agr & Rural, Beijing 100083, Peoples R China; Chinese Acad Agr Sci, Inst Qual Stand & Testing Technol Agroprod, Minist Agr & Rural Affairs, Key Lab Agrofood Safety & Qual, Beijing 100081, Peoples R China;

来源：JOURNAL OF CO2 UTILIZATION

关键词： HPCD; Anthocyanins; Extraction; Quality

年份：2020