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期刊名称

journal of food measurement and characterization(1)

关键词

tiger nut; gamma irradiation; storage; fatty acid composition; bioactive components(1)

作者

Le, Wu AND Zhang, Zhen-shan AND Li, Xiao-dan AND Xiang, Peng-fei AND Li, Chunxin(0)

机构

henan acad agr sci, ind crops res inst, zhengzhou 450002, peoples r china(1)
henan univ technol, coll food sci & technol, zhengzhou 450001, peoples r china(1)

年份

2025(1)

科研产出

条件:

资源类型: 外文期刊

作者:Le, Wu(精确检索)

作者:Zhang, Zhen-shan(精确检索)

作者:Li, Xiao-dan(精确检索)

作者:Xiang, Peng-fei(精确检索)

作者:Li, Chunxin(精确检索)

排序方式：

1An investigation of the physicochemical properties and bioactive components of oil extracted from gamma-irradiated tiger nuts (Cyperus esculentus L.)

作者： Le, Wu; Zhang, Zhen-shan; Li, Xiao-dan; Xiang, Peng-fei; Li, Chunxin; SCI

机构： Henan Univ Technol, Coll Food Sci & Technol, Zhengzhou 450001, Peoples R China; Henan Acad Agr Sci, Ind Crops Res Inst, Zhengzhou 450002, Peoples R China;

来源：JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION

关键词： Tiger nut; Gamma irradiation; Storage; Fatty acid composition; Bioactive components

年份：2025