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  • antioxidant; chlorogenic acids; meat quality; oxidized oil; pig(1)

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  • Li, Hegang AND Zhao, Jinshan AND Liu, Huawei AND Deng, Wen AND Li, Ke(0)

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资源类型: 外文期刊
作者:Li, Hegang(精确检索)
作者:Zhao, Jinshan(精确检索)
作者:Liu, Huawei(精确检索)
作者:Deng, Wen(精确检索)
作者:Li, Ke(精确检索)
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1Effects of chlorogenic acid-enriched extract from Eucommia ulmoides Oliver leaf on growth performance and quality and oxidative status of meat in finishing pigs fed diets containing fresh or oxidized corn oil

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来源：JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

关键词： antioxidant; chlorogenic acids; meat quality; oxidized oil; pig

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