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期刊名称

international journal of food science and technology(1)

关键词

induced electric field; physicochemical property; pullulanase; vitro digestion; water caltrop starch(1)

作者

Liang, Baodong AND Zhang, Wenli AND Wei, Haixiang AND Yin, Xumin AND Shang, Sang AND Zeng, Shunde(0)

机构

chongqing acad agr sci, agroprod storage & proc inst, chongqing 401329, peoples r china(1)
jining univ, dept life sci & engn, 1 xingtan rd, qufu 273155, shandong, peoples r china(1)

年份

2024(1)

科研产出

条件:

资源类型: 外文期刊

作者:Liang, Baodong(精确检索)

作者:Zhang, Wenli(精确检索)

作者:Wei, Haixiang(精确检索)

作者:Yin, Xumin(精确检索)

作者:Shang, Sang(精确检索)

作者:Zeng, Shunde(精确检索)

排序方式：

1A study on influences of an induced electric field on the Enzymolysis of water caltrop starch by Pullulanase

作者： Liang, Baodong; Zhang, Wenli; Wei, Haixiang; Yin, Xumin; Shang, Sang; Zeng, Shunde; SCI

机构： Jining Univ, Dept Life Sci & Engn, 1 Xingtan Rd, Qufu 273155, Shandong, Peoples R China; Chongqing Acad Agr Sci, Agroprod Storage & Proc Inst, Chongqing 401329, Peoples R China;

来源：INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

关键词： Induced electric field; physicochemical property; pullulanase; vitro digestion; water caltrop starch

年份：2024