农科机构知识库联盟

筛选

全部成果分类

资源类型

中文期刊(557348)
外文期刊(2)
会议论文(35908)
获奖成果(7190)
专利(42595)

期刊名称

fermentation-basel(1)
journal of fungi(1)

关键词

beer; gout; purines; agaricus bisporus; purine nucleoside phosphorylase(1)
low-purine beer; hyperuricemia; purine metabolism; brewing biotechnology; yeast engineering(1)

作者

Liu, Jun AND Lu, Jian AND Liu, Jun AND Lu, Jian AND Liu, Jun AND Lu, Jian AND Liu, Jun AND Liu, Jun(0)

机构

jiangnan univ, jiangsu prov res ctr bioact prod proc technol, wuxi 214122, peoples r china(2)
jiangnan univ, natl engn res ctr cereal fermentat & food biomfg, wuxi 214122, peoples r china(2)
jiangnan univ, sch biotechnol, key lab ind biotechnol, minist educ, wuxi 214122, peoples r china(2)
guangdong acad agr sci, inst anim hlth, key lab prevent & control avian influenza & other, minist agr & rural affairs,key lab livestock dis p, guangzhou 510640, peoples r china(1)
guangdong acad agr sci, minist agr & rural affairs, key lab prevent & control avian influenza & other, inst anim hlth,key lab livestock dis prevent guang, guangzhou 510640, peoples r china(1)
guangdong acad agr sci, sericultural & agrifood res inst, key lab funct foods, guangdong key lab agr prod proc,minist agr & rural, guangzhou 510610, peoples r china(1)
guangdong acad agr sci, sericultural & agrifood res inst, minist agr & rural affairs, guangdong key lab agr prod proc,key lab funct food, guangzhou 510610, peoples r china(1)

显示更多

年份

2025(2)

科研产出

条件:

资源类型: 外文期刊

作者:Liu, Jun(精确检索)

作者:Lu, Jian(精确检索)

作者:Liu, Jun(精确检索)

作者:Lu, Jian(精确检索)

作者:Liu, Jun(精确检索)

作者:Lu, Jian(精确检索)

作者:Liu, Jun(精确检索)

排序方式：

1The Characterization of the Purine Nucleoside Phosphorylase from Agaricus bisporus and Its Potential Application in Reducing Purine Content in Beer

作者： Liu, Jun; Lu, Jian; Liu, Jun; Lu, Jian; Liu, Jun; Lu, Jian; Liu, Jun; Liu, Jun; SCI

机构： Jiangnan Univ, Sch Biotechnol, Key Lab Ind Biotechnol, Minist Educ, Wuxi 214122, Peoples R China; Jiangnan Univ, Natl Engn Res Ctr Cereal Fermentat & Food Biomfg, Wuxi 214122, Peoples R China; Jiangnan Univ, Jiangsu Prov Res Ctr Bioact Prod Proc Technol, Wuxi 214122, Peoples R China; Guangdong Acad Agr Sci, Sericultural & Agrifood Res Inst, Key Lab Funct Foods, Guangdong Key Lab Agr Prod Proc,Minist Agr & Rural, Guangzhou 510610, Peoples R China; Guangdong Acad Agr Sci, Inst Anim Hlth, Key Lab Prevent & Control Avian Influenza & Other, Minist Agr & Rural Affairs,Key Lab Livestock Dis P, Guangzhou 510640, Peoples R China;

来源：JOURNAL OF FUNGI

关键词： beer; gout; purines; Agaricus bisporus; purine nucleoside phosphorylase

年份：2025

2Strategies for Reducing Purine Accumulation in Beer: From Metabolic Mechanisms to Brewing Technology Innovations

作者： Liu, Jun; Lu, Jian; Liu, Jun; Lu, Jian; Liu, Jun; Lu, Jian; Liu, Jun; Liu, Jun; SCI

机构： Jiangnan Univ, Sch Biotechnol, Key Lab Ind Biotechnol, Minist Educ, Wuxi 214122, Peoples R China; Jiangnan Univ, Natl Engn Res Ctr Cereal Fermentat & Food Biomfg, Wuxi 214122, Peoples R China; Jiangnan Univ, Jiangsu Prov Res Ctr Bioact Prod Proc Technol, Wuxi 214122, Peoples R China; Guangdong Acad Agr Sci, Sericultural & Agrifood Res Inst, Minist Agr & Rural Affairs, Guangdong Key Lab Agr Prod Proc,Key Lab Funct Food, Guangzhou 510610, Peoples R China; Guangdong Acad Agr Sci, Minist Agr & Rural Affairs, Key Lab Prevent & Control Avian Influenza & Other, Inst Anim Hlth,Key Lab Livestock Dis Prevent Guang, Guangzhou 510640, Peoples R China;

来源：FERMENTATION-BASEL

关键词： low-purine beer; hyperuricemia; purine metabolism; brewing biotechnology; yeast engineering

年份：2025