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animal feed science and technology(1)

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作者

Liu, Q. H. AND Shao, T. AND Bai, Y. F.(0)

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jiangsu acad agr sci, zhong linjie 50, nanjing 210014, jiangsu, peoples r china(1)
nanjing agr univ, inst ensiling & proc grass, weigang 1, nanjing 210095, jiangsu, peoples r china(1)

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资源类型: 外文期刊

作者:Liu, Q. H.(精确检索)

作者:Shao, T.(精确检索)

作者:Bai, Y. F.(精确检索)

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1The effect of fibrolytic enzyme, Lactobacillus plantarum and two food antioxidants on the fermentation quality, alpha-tocopherol and beta-carotene of high moisture napier grass silage ensiled at different temperatures

作者： Liu, Q. H.; Shao, T.; Bai, Y. F.; SCI

机构： Nanjing Agr Univ, Inst Ensiling & Proc Grass, Weigang 1, Nanjing 210095, Jiangsu, Peoples R China; Jiangsu Acad Agr Sci, Zhong Linjie 50, Nanjing 210014, Jiangsu, Peoples R China;

来源：ANIMAL FEED SCIENCE AND TECHNOLOGY

关键词： Alpha-tocopherol Beta-carotene Fermentation quality Silage Temperature Additives