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中文期刊(566296)
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期刊名称

czech journal of food sciences(1)

关键词

black truffle(1)
gas chromatography-mass spectrometry(1)
sde(1)

作者

Liu, Tao AND Feng, Tao AND Liu, Tao AND Chen, Wanchao(0)

机构

east china univ sci & technol, sch chem & mol engn, shanghai, peoples r china(1)
natl engn res ctr edible fungi, minist agr, shanghai acad agr sci, inst edible fungi,key lab edible fungi resources, shanghai, peoples r china(1)
shanghai inst technol, sch perfume & aroma technol, shanghai, peoples r china(1)

年份

2017(1)

科研产出

条件:

资源类型: 外文期刊

作者:Liu, Tao(精确检索)

作者:Feng, Tao(精确检索)

作者:Liu, Tao(精确检索)

作者:Chen, Wanchao(精确检索)

排序方式：

1Identification of Volatile Flavour Components of Tuber melanosporum Using Simultaneous Distillation-Extraction

作者： Liu, Tao; Feng, Tao; Liu, Tao; Chen, Wanchao; SCI

机构： Shanghai Inst Technol, Sch Perfume & Aroma Technol, Shanghai, Peoples R China; Natl Engn Res Ctr Edible Fungi, Minist Agr, Shanghai Acad Agr Sci, Inst Edible Fungi,Key Lab Edible Fungi Resources, Shanghai, Peoples R China; East China Univ Sci & Technol, Sch Chem & Mol Engn, Shanghai, Peoples R China;

来源：CZECH JOURNAL OF FOOD SCIENCES

关键词： gas chromatography-mass spectrometry Black truffle SDE

年份：2017