筛选
全部成果分类

资源类型

  • 中文期刊(557348)
  • 外文期刊(2)
  • 会议论文(35908)
  • 获奖成果(7190)
  • 专利(42595)

期刊名称

  • journal of applied spectroscopy(1)
  • journal of food quality(1)

关键词

  • watermelon seeds; multispectral imaging; nondestructive(1)

作者

  • Liu, Wei AND Liu, Changhong AND Zheng, Lei AND Liu, Wei AND Xu, Xue(0)

机构

  • anhui acad agr sci, rice res inst, hefei 230031, anhui, peoples r china(1)
  • anhui acad agr sci, rice res inst, hefei 230031, peoples r china(1)
  • hefei univ technol, sch food & biol engn, hefei 230009, peoples r china(1)
  • hefei univ technol, sch food sci & engn, hefei 230009, anhui, peoples r china(1)
  • hefei univ, intelligent control & compute vis lab, hefei 230601, anhui, peoples r china(1)
  • hefei univ, intelligent control & compute vis lab, hefei 230601, peoples r china(1)

显示更多

年份

  • 2021(1)
  • 2019(1)
科研产出
资源类型: 外文期刊
作者:Liu, Wei(精确检索)
作者:Liu, Changhong(精确检索)
作者:Zheng, Lei(精确检索)
作者:Liu, Wei(精确检索)
作者:Xu, Xue(精确检索)
排序方式：

相关度

  • 时间
  • 相关度
共2条记录
1RAPID DISCRIMINATION OF HIGH-QUALITY WATERMELON SEEDS BY MULTISPECTRAL IMAGING COMBINED WITH CHEMOMETRIC METHODS

作者：

机构：

来源：JOURNAL OF APPLIED SPECTROSCOPY

关键词： watermelon seeds; multispectral imaging; nondestructive

年份：2019

2Nondestructive Detection of Authenticity of Thai Jasmine Rice Using Multispectral Imaging

作者：

机构：

来源：JOURNAL OF FOOD QUALITY

年份：2021

首页上一页1下一页尾页

微信小程序