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1The interaction of temperature, salinity and body weight on growth rate and feed conversion rate in turbot (Scophthalmus maximus)
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来源:AQUACULTURE
关键词: Response surface methodology (RSM) Temperature Salinity Body size Interaction Specific grow rate (SGR) Food conversion rate (FCR)
2Changes in protein composition of epidermal mucus in turbot Scophthalmus maximus (L.) under high water temperature
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来源:FISH PHYSIOLOGY AND BIOCHEMISTRY
关键词: Turbot (Scophthalmus maximus) Skin mucous protein Two-dimensional gel electrophoresis (2-DE) MALDI-TOF-TOF Protein marker
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