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  • Mo, Yiwei AND Gong, Deqiang AND Xie, Jianghui AND Li, Weicai AND Liang, Guobin AND Han, Ruihong(0)

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资源类型: 外文期刊
作者:Mo, Yiwei(精确检索)
作者:Gong, Deqiang(精确检索)
作者:Xie, Jianghui(精确检索)
作者:Li, Weicai(精确检索)
作者:Liang, Guobin(精确检索)
作者:Han, Ruihong(精确检索)
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1Enhanced preservation effects of sugar apple fruits by salicylic acid treatment during post-harvest storage

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来源：JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

关键词： Annona squamosa atemoyas food storage postharvest treatment salicylic acid storage quality postharvest physiology cell respiration enzyme activity superoxide dismutase peroxidase catalase ascorbate peroxidase lipoxygenase malondialdehyde superoxide anion ethylene sugar content soluble solids

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