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中文期刊(557348)
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期刊名称

food chemistry(1)

关键词

electrospinning; polyvinyl alcohol; cinnamon essential oil; antimicrobial activity; mushroom; packaging(1)

作者

Pan, Jiefeng AND Ai, Fangmi AND Shao, Ping AND Chen, Hangjun AND Gao, Haiyan(0)

机构

zhejiang acad agr sci, inst food sci, hangzhou 310021, zhejiang, peoples r china(1)
zhejiang univ technol, dept food sci & technol, hangzhou 310014, zhejiang, peoples r china(1)

年份

2019(1)

科研产出

条件:

资源类型: 外文期刊

作者:Pan, Jiefeng(精确检索)

作者:Ai, Fangmi(精确检索)

作者:Shao, Ping(精确检索)

作者:Chen, Hangjun(精确检索)

作者:Gao, Haiyan(精确检索)

排序方式：

1Development of polyvinyl alcohol/beta-cyclodextrin antimicrobial nanofibers for fresh mushroom packaging

作者： Pan, Jiefeng; Ai, Fangmi; Shao, Ping; Chen, Hangjun; Gao, Haiyan; SCI

机构： Zhejiang Univ Technol, Dept Food Sci & Technol, Hangzhou 310014, Zhejiang, Peoples R China; Zhejiang Acad Agr Sci, Inst Food Sci, Hangzhou 310021, Zhejiang, Peoples R China;

来源：FOOD CHEMISTRY

关键词： Electrospinning; Polyvinyl alcohol; Cinnamon essential oil; Antimicrobial activity; Mushroom; Packaging

年份：2019