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期刊名称

food chemistry-x(1)

关键词

mango; polyethylene -vinyl acetate; chitosan; coating; storage and preservation(1)

作者

Pang, Xi AND Huang, Yumi AND Feng, Bihong AND Shad, Munsif Ali AND Xiao, Naiyu AND Wang, Qing(0)

机构

beijing acad agr & forestry sci, inst agrifood proc & nutr iapn, beijing key lab fruits & vegetable storage & proc, key lab vegetable postharvest treatment,minist agr, beijing 100097, peoples r china(1)
guangxi univ, coll agr, nanning 530004, peoples r china(1)
zhongkai univ agr & engn, coll light ind & food sci, guangzhou 510225, peoples r china(1)

年份

2024(1)

科研产出

条件:

资源类型: 外文期刊

作者:Pang, Xi(精确检索)

作者:Huang, Yumi(精确检索)

作者:Feng, Bihong(精确检索)

作者:Shad, Munsif Ali(精确检索)

作者:Xiao, Naiyu(精确检索)

作者:Wang, Qing(精确检索)

排序方式：

1Effect of EVA film and chitosan coating on quality and physicochemical characteristics of mango fruit during postharvest storage

作者： Pang, Xi; Huang, Yumi; Feng, Bihong; Shad, Munsif Ali; Xiao, Naiyu; Wang, Qing; SCI

机构： Guangxi Univ, Coll Agr, Nanning 530004, Peoples R China; Zhongkai Univ Agr & Engn, Coll Light Ind & Food Sci, Guangzhou 510225, Peoples R China; Beijing Acad Agr & Forestry Sci, Inst Agrifood Proc & Nutr IAPN, Beijing Key Lab Fruits & Vegetable Storage & Proc, Key Lab Vegetable Postharvest Treatment,Minist Agr, Beijing 100097, Peoples R China;

来源：FOOD CHEMISTRY-X

关键词： Mango; Polyethylene -vinyl acetate; Chitosan; Coating; Storage and preservation

年份：2024