1Metabolic profiling and transcriptome analysis provide insights into the accumulation of flavonoids in chayote fruit during storage

作者： Pu, YuTing; Wang, XiaoJing; Wang, Cheng; Jiang, YongWen; Ai, YuJie; Zhuang, WeiBing; SCI

机构： Guizhou Univ, Collaborat Innovat Ctr Mt Ecol & Agro Bioengn CICM, Key Lab Plant Resource Conservat & Germplasm Innov, Inst Agro Bioengn,Minist Educ,Coll Life Sci, Guiyang, Guizhou, Peoples R China; Hubei Engn Univ, Coll Life Sci & Technol, Hubei Key Lab Qual Control Characterist Fruits & V, Xiaogan, Peoples R China; Chinese Acad Agr Sci CAAS, Tea Res Inst, Hangzhou, Peoples R China; Inst Bot, Nanjing Bot Garden Mem Sun Yat sen, Jiangsu Prov & Chinese Acad Sci, Jiangsu Prov Platform Conservat & Utilizat Agr Ger, Nanjing, Peoples R China;

来源：FRONTIERS IN NUTRITION

关键词： Sechium edulel; metabolite profiling; transcriptome profiling; flavonoids; DEGs

年份：2023