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中文期刊(546167)
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期刊名称

international journal of food science and technology(1)

关键词

astragalin; cellulose nanocrystals; co-stabilised pickering emulsion; environmental stress; tangeretin(1)

作者

Shi, Yingping AND Sun, Hongnan AND Mu, Taihua AND Zhu, Lili AND Shi, Yingping AND Sun, Aidong(0)

机构

beijing forestry univ, coll biol sci & technol, beijing key lab forest food proc & safety, 35 qinghua east rd, beijing 100083, peoples r china(1)
chinese acad agr sci, inst food sci & technol, lab food chem & nutr sci, key lab agroprod proc,minist agr & rural affair, 2 yuan ming yuan west rd,pob 5109, beijing 100193, peoples r china(1)

年份

2023(1)

科研产出

条件:

资源类型: 外文期刊

作者:Shi, Yingping(精确检索)

作者:Sun, Hongnan(精确检索)

作者:Mu, Taihua(精确检索)

作者:Zhu, Lili(精确检索)

作者:Shi, Yingping(精确检索)

作者:Sun, Aidong(精确检索)

排序方式：

1Pickering emulsion co-stabilised by cellulose nanocrystals and astragalin/tangeretin: effect of environmental factors

作者： Shi, Yingping; Sun, Hongnan; Mu, Taihua; Zhu, Lili; Shi, Yingping; Sun, Aidong; SCI

机构： Chinese Acad Agr Sci, Inst Food Sci & Technol, Lab Food Chem & Nutr Sci, Key Lab Agroprod Proc,Minist Agr & Rural Affair, 2 Yuan Ming Yuan West Rd,POB 5109, Beijing 100193, Peoples R China; Beijing Forestry Univ, Coll Biol Sci & Technol, Beijing Key Lab Forest Food Proc & Safety, 35 Qinghua East Rd, Beijing 100083, Peoples R China;

来源：INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

关键词： Astragalin; cellulose nanocrystals; co-stabilised Pickering emulsion; environmental stress; tangeretin

年份：2023