农科机构知识库联盟

筛选

全部成果分类

资源类型

中文期刊(566297)
外文期刊(2)
会议论文(35908)
获奖成果(7190)
专利(42595)

期刊名称

food chemistry(1)
foods(1)

关键词

induced resistance; postharvest decay; ursolic acid; reactive oxygen species metabolism; blue mold rot(1)
nectarine; chilling injury; near-freezing temperature; sugar metabolism; energy status(1)

作者

Shu, Chang AND Cao, Jiankang AND Jiang, Weibo AND Jiao, Wenxiao AND Cui, Kuanbo(0)

机构

china agr univ, coll food sci & nutr engn, beijing 100083, peoples r china(2)
ludong univ, coll food engn, yantai 264025, peoples r china(1)
qilu univ technol, coll food sci & engn, jinan 250353, peoples r china(1)
xinjiang acad agr sci, agr mechanizat inst, 291 nanchangnanlu, urumqi 830091, peoples r china(1)
xinjiang acad agr sci, agr mechanizat inst, urumqi 830091, peoples r china(1)

显示更多

年份

2025(1)
2019(1)

科研产出

条件:

资源类型: 外文期刊

作者:Shu, Chang(精确检索)

作者:Cao, Jiankang(精确检索)

作者:Jiang, Weibo(精确检索)

作者:Jiao, Wenxiao(精确检索)

作者:Cui, Kuanbo(精确检索)

排序方式：

1Near-freezing temperature storage enhances chilling tolerance in nectarine fruit through its regulation of soluble sugars and energy metabolism

作者： Zhao, Handong; Jiao, Wenxiao; Cui, Kuanbo; Shu, Chang; Zhang, Wangli; Cao, Jiankang; Jiang, Weibo; Cui, Kuanbo; Fan, Xinguang; SCI

机构： China Agr Univ, Coll Food Sci & Nutr Engn, Beijing 100083, Peoples R China; Xinjiang Acad Agr Sci, Agr Mechanizat Inst, 291 Nanchangnanlu, Urumqi 830091, Peoples R China; Ludong Univ, Coll Food Engn, Yantai 264025, Peoples R China;

来源：FOOD CHEMISTRY

关键词： Nectarine; Chilling injury; Near-freezing temperature; Sugar metabolism; Energy status

年份：2019

2Ursolic Acid Induces Multifaceted Defense Responses Against Postharvest Blue Mold Rot in Apple Fruit

作者： Shu, Chang; Cao, Jiankang; Jiang, Weibo; Jiao, Wenxiao; Cui, Kuanbo; SCI

机构： China Agr Univ, Coll Food Sci & Nutr Engn, Beijing 100083, Peoples R China; Qilu Univ Technol, Coll Food Sci & Engn, Jinan 250353, Peoples R China; Xinjiang Acad Agr Sci, Agr Mechanizat Inst, Urumqi 830091, Peoples R China;

来源：FOODS

关键词： induced resistance; postharvest decay; ursolic acid; reactive oxygen species metabolism; blue mold rot

年份：2025