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1Improvement of the Nutritional Quality of Cottonseed Meal by Bacillus subtilis and the Addition of Papain
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机构:
来源:INTERNATIONAL JOURNAL OF AGRICULTURE AND BIOLOGY
关键词: Antioxidant activity Bacillus subtilis Cottonseed meal In vitro digestibility Papain Solid-state fermentation
年份:2012
2Effects of dietary inclusion of fermented cottonseed meal on growth, cecal microbial population, small intestinal morphology, and digestive enzyme activity of broilers
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机构:
来源:TROPICAL ANIMAL HEALTH AND PRODUCTION
关键词: Broiler Fermented cottonseed meal Performance Gut
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