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中文期刊(557348)
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期刊名称

advances in chemical engineering, pts 1-3(1)

关键词

activation energy(1)
beta-carotene(1)
color change(1)
dehydration cabbage(1)
kinetics(1)

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作者

Wang, Dongmei AND Jiang, Lianzhou AND Zhao, Xiaoyan AND Zhang, Chao AND Ma, Yue(0)

机构

beijing acad agr & forestry sci, vegetable res ctr, beijing 100097, peoples r china(1)
ne agr univ, dept food engn, haerbin 150030, peoples r china(1)

年份

2012(1)

科研产出

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资源类型: 外文期刊

作者:Wang, Dongmei(精确检索)

作者:Jiang, Lianzhou(精确检索)

作者:Zhao, Xiaoyan(精确检索)

作者:Zhang, Chao(精确检索)

作者:Ma, Yue(精确检索)

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1Effect of blanching on beta-carotene degradation of cabbages during drying

作者： Wang, Dongmei; Jiang, Lianzhou; Zhao, Xiaoyan; Zhang, Chao; Ma, Yue; SCI

机构： NE Agr Univ, Dept Food Engn, Haerbin 150030, Peoples R China; Beijing Acad Agr & Forestry Sci, Vegetable Res Ctr, Beijing 100097, Peoples R China;

来源：ADVANCES IN CHEMICAL ENGINEERING, PTS 1-3

关键词： Kinetics beta-carotene Color change Dehydration cabbage Activation energy

年份：2012