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期刊名称

journal of food processing and preservation(1)

关键词

作者

Wang, Lei AND Liu, Ran AND Yue, Yutong AND Zhang, Hua AND Yu, Miao AND Zheng, Yonghua(0)

机构

liaocheng univ, coll agr, liaocheng 252000, shandong, peoples r china(1)
liaoning acad agr sci, food & proc res inst, shenyang, peoples r china(1)
nanjing agr univ, coll food sci & technol, nanjing, peoples r china(1)

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资源类型: 外文期刊

作者:Wang, Lei(精确检索)

作者:Liu, Ran(精确检索)

作者:Yue, Yutong(精确检索)

作者:Zhang, Hua(精确检索)

作者:Yu, Miao(精确检索)

作者:Zheng, Yonghua(精确检索)

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1Preservation treatment with methyl jasmonate alleviates chilling injury disorder in pear fruit by regulating antioxidant system and energy status

作者： Wang, Lei; Liu, Ran; Yue, Yutong; Zhang, Hua; Yu, Miao; Zheng, Yonghua; SCI

机构： Liaocheng Univ, Coll Agr, Liaocheng 252000, Shandong, Peoples R China; Liaoning Acad Agr Sci, Food & Proc Res Inst, Shenyang, Peoples R China; Nanjing Agr Univ, Coll Food Sci & Technol, Nanjing, Peoples R China;

来源：JOURNAL OF FOOD PROCESSING AND PRESERVATION