筛选
科研产出
资源类型: 外文期刊
作者:Wu, Bangfu(精确检索)
作者:Wei, Fang(精确检索)
作者:Xu, Shuling(精确检索)
作者:Xie, Ya(精确检索)
作者:Lv, Xin(精确检索)
作者:Chen, Hong(精确检索)
作者:Huang, Fenghong(精确检索)
排序方式:

相关度

  • 时间
  • 相关度
2条记录
1Lipid profiling in serum from apolipoprotein E-knock out mice fed with different diets and its application to the study of the regulatory effect on lipid metabolism

作者:

机构:

来源:FOOD & FUNCTION

年份:2018

2Mass spectrometry-based lipidomics as a powerful platform in foodomics research

作者:

机构:

来源:TRENDS IN FOOD SCIENCE & TECHNOLOGY

关键词: Foodomics; Lipidomics; Mass spectrometry; Food authentication; Food safety; Nutrition

年份:2021

首页上一页1下一页尾页