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期刊名称

foods(1)

关键词

aroma; characteristic markers; geographical indication; phenolicacids; strawberry(1)

作者

Wu, Linxia AND Wang, Xinlu AND Wang, Meng AND Hao, Jianqiang AND Zhu, Ning(0)

机构

beijing changping agr technol extens stn, sci & technol ctr bldg,fuxue rd, beijing 102200, peoples r china(1)
beijing ctr agriprod qual & safety, 6 middle rd yumin, beijing 100029, peoples r china(1)
inst qual stand & testing technol baafs, 9 middle rd shuguanghuayuan, beijing 100097, peoples r china(1)

年份

2023(1)

科研产出

条件:

资源类型: 外文期刊

作者:Wu, Linxia(精确检索)

作者:Wang, Xinlu(精确检索)

作者:Wang, Meng(精确检索)

作者:Hao, Jianqiang(精确检索)

作者:Zhu, Ning(精确检索)

排序方式：

1Geographical Indication Characteristics of Aroma and Phenolic Acids of the Changping Strawberry

作者： Wu, Linxia; Wang, Xinlu; Wang, Meng; Hao, Jianqiang; Zhu, Ning; SCI

机构： Inst Qual Stand & Testing Technol BAAFS, 9 Middle Rd Shuguanghuayuan, Beijing 100097, Peoples R China; Beijing Ctr Agriprod Qual & Safety, 6 Middle Rd Yumin, Beijing 100029, Peoples R China; Beijing Changping Agr Technol Extens Stn, Sci & Technol Ctr Bldg,Fuxue Rd, Beijing 102200, Peoples R China;

来源：FOODS

关键词： aroma; characteristic markers; geographical indication; phenolicacids; strawberry

年份：2023