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1Identification and Analysis on Flavor Compounds of Raw Milk of Six Kinds of Livestocks by Proton Transfer Reaction-Time of Flight-Mass Spectrometry
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来源:CHINESE JOURNAL OF ANALYTICAL CHEMISTRY
关键词: Milk; Proton transfer reaction-time of flight-mass spectrometry; Flavor compounds; Principal component analysis; Partial least squares-discrimination analysis; Soft independent modeling of class analogies
年份:2022
2Identification and Analysis on Flavor Compounds of Raw Milk of Six Kinds of Livestocks by Proton Transfer Reaction-Time of Flight-Mass Spectrometry
作者:
机构:
来源:CHINESE JOURNAL OF ANALYTICAL CHEMISTRY
关键词: Milk; Proton transfer reaction-time of flight-mass spectrometry; Flavor compounds; Principal component analysis; Partial least squares-discrimination analysis; Soft independent modeling of class analogies
年份:2022
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