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期刊名称

aquaculture reports(1)

关键词

dietary lipid level; antioxidant capacity; inflammatory response; endoplasmic reticulum stress; scophthalmus maximus l.(1)

作者

Xu, Dan AND Feng, Junrong AND Tang, Yongzheng AND Yang, Pei AND Lou, Fangrui AND Yang, Yingming(0)

机构

chinese acad fishery sci, yellow sea fisheries res inst, key lab sustainable dev marine fisheries, minist agr, 106 nanjing rd, qingdao 266071, peoples r china(1)
yantai univ, sch ocean, yantai 264005, peoples r china(1)

年份

2024(1)

科研产出

条件:

资源类型: 外文期刊

作者:Xu, Dan(精确检索)

作者:Feng, Junrong(精确检索)

作者:Tang, Yongzheng(精确检索)

作者:Yang, Pei(精确检索)

作者:Lou, Fangrui(精确检索)

作者:Yang, Yingming(精确检索)

排序方式：

1Effects of dietary lipid levels on antioxidant capacity, inflammatory response and endoplasmic reticulum stress in immune organ of turbot (Scophthalmus maximus L.)

作者： Xu, Dan; Feng, Junrong; Tang, Yongzheng; Yang, Pei; Lou, Fangrui; Yang, Yingming; SCI

机构： Yantai Univ, Sch Ocean, Yantai 264005, Peoples R China; Chinese Acad Fishery Sci, Yellow Sea Fisheries Res Inst, Key Lab Sustainable Dev Marine Fisheries, Minist Agr, 106 Nanjing Rd, Qingdao 266071, Peoples R China;

来源：AQUACULTURE REPORTS

关键词： Dietary lipid level; Antioxidant capacity; Inflammatory response; Endoplasmic reticulum stress; Scophthalmus maximus L.

年份：2024