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1Effect of electrical stunning current and frequency on meat quality, plasma parameters, and glycolytic potential in broilers
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来源:POULTRY SCIENCE
关键词: glucose: 58367-01-4 corticosterone: 50-22-6 glycogen: 9005-79-2 metabolism meat quality glycolytic potential
2Comparison of blood variables, fiber intensity, and muscle metabolites in hot-boned muscles from electrical- and gas-stunned broilers
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来源:POULTRY SCIENCE
关键词: nitrogen: 7727-37-9 carbon dioxide: 124-38-9 lactate: 113-21-3 oxygen: 7782-44-7 metabolites uric acid: 69-93-2 urea nitrogen adenosine phosphate: 61-19-8 energy metabolism pH value ambient temperature glycolytic potential fiber intensity blood variable comparison gas stunning effect electrical stunning effect
3Plasma variables, meat quality, and glycolytic potential in broilers stunned with different carbon dioxide concentrations
作者:
机构:
来源:POULTRY SCIENCE
关键词: nitrogen: 7727-37-9 glucose: 58367-01-4 carbon dioxide: 124-38-9 oxygen: 7782-44-7 corticosterone: 50-22-6 meat quality glycolytic potential
4Comparison of lipid oxidation, messenger ribonucleic acid levels of avian uncoupling protein, avian adenine nucleotide translocator, and avian peroxisome proliferator-activated receptor-gamma coactivator-1 alpha in skeletal muscles from electrical- and gas-stunned broilers
作者:
机构:
来源:POULTRY SCIENCE
关键词: broiler electrical stunning gas stunning gene expression lipid oxidation
年份:2011
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