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外文期刊
作者:Xu, Yulin(精确检索)
作者:Zhang, Jinyu(精确检索)
作者:Wang, Yuanzhong(精确检索)
作者:Xu, Yulin(精确检索)
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1Recent trends of multi-source and non-destructive information for quality authentication of herbs and spices
作者：
机构：
来源：FOOD CHEMISTRY
关键词： Herbs and spices; Non-destructive techniques; Multi -source information; Data processing; Data fusion; Quality authentication
年份：2023
2Untargeted GC-MS and FT-NIR study of the effect of 14 processing methods on the volatile components of Polygonatum kingianum
作者：
机构：
来源：FRONTIERS IN PLANT SCIENCE
关键词： Polygonatum kingianum; processing methods; untargeted GC-MS; FT-NIR; volatile components
年份：2023
3ResNet Model Automatically Extracts and Identifies FT-NIR Features for Geographical Traceability of Polygonatum kingianum
作者：
机构：
来源：FOODS
关键词： ResNet model; FT-NIR analysis; preprocessing; feature extraction; geographical traceability
年份：2022
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