1Preparation of a Novel Perilla Essential Oil/Grape Seed Extract-Chitosan/Gelatin Composite Edible Gel Film and Its Application in the Preservation of Grass Carp

作者： Xue, Shan; Xu, Rui; Xue, Shan; Xue, Shan; Liu, Jia; SCI

机构： Minnan Normal Univ, Coll Biol Sci & Technol, Zhangzhou 363000, Peoples R China; Res Inst Zhangzhou Taiwan Leisure Food & Tea Bever, Zhangzhou 363000, Peoples R China; Zhangzhou Food Sci Res Inst, Zhangzhou 363000, Peoples R China; Guizhou Acad Agr Sci, Guiyang 550006, Peoples R China;

来源：GELS

关键词： composite gel films; perilla essential oil (PE); grape seed extract (GSE); preparation; fish preservation

年份：2025