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期刊名称

mathematical and computer modelling(1)

关键词

moisture content; bioelectrical impedance spectroscopy; porcine meat(1)

作者

Yang, Yang AND Wang, Zhong-Yi AND Ding, Qiang AND Huang, Lan AND Wang, Cheng AND Zhu, Da-Zhou(0)

机构

china agr univ, coll informat & elect engn, beijing 100083, peoples r china(1)
natl engn res ctr informat technol agr, beijing 100097, peoples r china(1)

年份

2013(1)

科研产出

条件:

资源类型: 外文期刊

作者:Yang, Yang(精确检索)

作者:Wang, Zhong-Yi(精确检索)

作者:Ding, Qiang(精确检索)

作者:Huang, Lan(精确检索)

作者:Wang, Cheng(精确检索)

作者:Zhu, Da-Zhou(精确检索)

排序方式：

1Moisture content prediction of porcine meat by bioelectrical impedance spectroscopy

作者： Yang, Yang; Wang, Zhong-Yi; Ding, Qiang; Huang, Lan; Wang, Cheng; Zhu, Da-Zhou; SCI

机构： China Agr Univ, Coll Informat & Elect Engn, Beijing 100083, Peoples R China; Natl Engn Res Ctr Informat Technol Agr, Beijing 100097, Peoples R China;

来源：MATHEMATICAL AND COMPUTER MODELLING

关键词： Moisture content; Bioelectrical impedance spectroscopy; Porcine meat

年份：2013