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期刊名称

polish journal of food and nutrition sciences(1)

关键词

ginseng polysaccharide; chromatographic separation; monosaccharide composition; structure analysis(1)

作者

Ying, Ying AND Wu, Hongxin AND Ying, Ying AND Ma, Chao AND Zhang, Yajie AND Li, Xiaoping(0)

机构

beijing forestry univ, coll biol sci & biotechnol, beijing key lab forest food proc & safety, beijing 100083, peoples r china(1)
inst grassland res, chinese acad agr sci, hohhot 010010, inner mongolia, peoples r china(1)

年份

2023(1)

科研产出

条件:

资源类型: 外文期刊

作者:Ying, Ying(精确检索)

作者:Wu, Hongxin(精确检索)

作者:Ying, Ying(精确检索)

作者:Ma, Chao(精确检索)

作者:Zhang, Yajie(精确检索)

作者:Li, Xiaoping(精确检索)

排序方式：

1Purification and Characterization of a Low Molecular Weight Neutral Non-Starch Polysaccharide from Panax ginseng by Enzymatic Hydrolysis

作者： Ying, Ying; Wu, Hongxin; Ying, Ying; Ma, Chao; Zhang, Yajie; Li, Xiaoping; SCI

机构： Inst Grassland Res, Chinese Acad Agr Sci, Hohhot 010010, Inner Mongolia, Peoples R China; Beijing Forestry Univ, Coll Biol Sci & Biotechnol, Beijing Key Lab Forest Food Proc & Safety, Beijing 100083, Peoples R China;

来源：POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES

关键词： ginseng polysaccharide; chromatographic separation; monosaccharide composition; structure analysis

年份：2023