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中文期刊(566296)
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期刊名称

journal of food processing and preservation(1)

关键词

作者

Yu, Yuanshan AND Xiao, Gengsheng AND Jin, Tony Z.(0)

机构

ars, usda, eastern reg res ctr, 600 east mermaid lane, wyndmoor, pa 19038 usa(1)
guangdong acad agr sci 133, key lab funct foods, minist agr, guangdong key lab agr prod proc,sericultural & ag, guangzhou 510610, guangdong, peoples r china(1)

年份

2017(1)

科研产出

条件:

资源类型: 外文期刊

作者:Yu, Yuanshan(精确检索)

作者:Xiao, Gengsheng(精确检索)

作者:Jin, Tony Z.(精确检索)

排序方式：

1Effects of pulsed electric fields pretreatment and drying method on drying characteristics and nutritive quality of blueberries

作者： Yu, Yuanshan; Xiao, Gengsheng; Jin, Tony Z.; SCI

机构： Guangdong Acad Agr Sci 133, Key Lab Funct Foods, Minist Agr, Guangdong Key Lab Agr Prod Proc,Sericultural & Ag, Guangzhou 510610, Guangdong, Peoples R China; ARS, USDA, Eastern Reg Res Ctr, 600 East Mermaid Lane, Wyndmoor, PA 19038 USA;

来源：JOURNAL OF FOOD PROCESSING AND PRESERVATION

年份：2017