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中文期刊(557348)
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期刊名称

food chemistry(1)

关键词

cell wall degradation; ethylene synthesis and signaling; fruit degreening; fruit flavor; fruit softening; starch degradation(1)

作者

Yun, Ze AND Chen, Xi AND Duan, Xuewu AND Jiang, Yueming AND Gao, Huijun AND Jiang, Yueming(0)

机构

chinese acad sci, ctr econ bot, key lab plant resources conservat & sustainable u, core bot gardens,south china bot garden, guangzhou, peoples r china(1)
guangdong acad agr sci, inst fruit tree res, guangzhou, peoples r china(1)
univ chinese acad sci, coll adv agr sci, beijing 100039, peoples r china(1)

年份

2022(1)

科研产出

条件:

资源类型: 外文期刊

作者:Yun, Ze(精确检索)

作者:Chen, Xi(精确检索)

作者:Duan, Xuewu(精确检索)

作者:Jiang, Yueming(精确检索)

作者:Gao, Huijun(精确检索)

作者:Jiang, Yueming(精确检索)

排序方式：

1The role of hydrogen water in delaying ripening of banana fruit during postharvest storage

作者： Yun, Ze; Chen, Xi; Duan, Xuewu; Jiang, Yueming; Gao, Huijun; Jiang, Yueming; SCI

机构： Chinese Acad Sci, Ctr Econ Bot, Key Lab Plant Resources Conservat & Sustainable U, Core Bot Gardens,South China Bot Garden, Guangzhou, Peoples R China; Guangdong Acad Agr Sci, Inst Fruit Tree Res, Guangzhou, Peoples R China; Univ Chinese Acad Sci, Coll Adv Agr Sci, Beijing 100039, Peoples R China;

来源：FOOD CHEMISTRY

关键词： Cell wall degradation; Ethylene synthesis and signaling; Fruit degreening; Fruit flavor; Fruit softening; Starch degradation

年份：2022