1Preparation and characterization of intelligent packaging film for visual inspection of tilapia fillets freshness using cyanidin and bacterial cellulose

作者： Zhang, Jiaran; Jia, Zhixin; SCI

机构： Beijing Acad Agr & Forestry Sci, Informat Technol Res Ctr, Beijing, Peoples R China; Beijing Acad Agr & Forestry Sci, Natl Engn Res Ctr Informat Technol Agr, Beijing, Peoples R China; Beijing Acad Agr & Forestry Sci, Natl Engn Lab Agriprod Qual Traceabil, Beijing, Peoples R China;

来源：INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

关键词： Bacterial cellulose; Cyanidin-3-glucoside; Intelligent packaging film; Fish freshness

年份：2022

2Nondestructive determination of salmon fillet freshness during storage at different temperatures by electronic nose system combined with radial basis function neural networks

作者： Jia, Zhixin; Wang, Yanbo; Jia, Zhixin; Shi, Ce; Yang, Xinting; Zhang, Jiaran; Ji, Zengtao; Jia, Zhixin; Shi, Ce; Yang, Xinting; Zhang, Jiaran; Ji, Zengtao; Jia, Zhixin; Shi, Ce; Yang, Xinting; Zhang, Jiaran; Ji, Zengtao; SCI

机构： Zhejiang Gongshang Univ, Zhejiang Engn Inst Food Qual & Safety, Sch Food Sci & Biotechnol, Hangzhou 310018, Peoples R China; Beijing Res Ctr Informat Technol Agr, Beijing 100097, Peoples R China; Natl Engn Res Ctr Informat Technol Agr, Beijing 100097, Peoples R China; Natl Engn Lab Agriprod Qual Traceabil, Beijing 100097, Peoples R China;

来源：INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

关键词： Cold storage; electronic nose; freshness index prediction; gas chromatograph - ion mobility spectrometry; radial basis function neural networks; salmon fillets

3Determination of salmon freshness by computer vision based on eye color

作者： Jia, Zhixin; Shi, Ce; Zhang, Jiaran; Yang, Xinting; Li, Meng; Jia, Zhixin; Shi, Ce; Zhang, Jiaran; Yang, Xinting; Jia, Zhixin; Shi, Ce; Zhang, Jiaran; Yang, Xinting; Jia, Zhixin; Shi, Ce; Zhang, Jiaran; Yang, Xinting; SCI

机构： Beijing Acad Agr & Forestry Sci, Res Ctr Informat Technol, Beijing 100097, Peoples R China; China Agr Univ, Beijing 100097, Peoples R China; Natl Engn Res Ctr Informat Technol Agr, Beijing 100097, Peoples R China; Natl Engn Lab Agriprod Qual Traceabil, Beijing 100097, Peoples R China; Minist Agr & Rural Affairs, Key Lab Cold Chain Logist Technol Agroprod, Beijing 100097, Peoples R China;

来源：FOOD PACKAGING AND SHELF LIFE

关键词： Computer vision ?Salmon ?Eye color; parameters ?Chilled storage ?Freshness; indicators

年份：2022

4An ammonia-sensitive fluorescence sensor based on polyvinyl alcohol-graphene quantum dots/halloysite nanotubes hybrid film for monitoring fish freshness

作者： Zhang, Jiaran; Yu, Jie; Yin, Hao; Yue, Yuntao; Jia, Zhixin; Shi, Ce; Jia, Zhixin; Shi, Ce; Jia, Zhixin; Shi, Ce; SCI

机构： Beijing Univ Civil Engn & Architecture, Sch Elect & Informat Engn, 15 Yongyuan Rd, Beijing 100044, Peoples R China; Beijing Acad Agr & Forestry Sci, Informat Technol Res Ctr, Beijing 100097, Peoples R China; Beijing Acad Agr & Forestry Sci, Natl Engn Res Ctr Informat Technol Agr, Beijing 100097, Peoples R China; Beijing Acad Agr & Forestry Sci, Natl Engn Lab Agriprod Qual Traceabil, Beijing 100097, Peoples R China;

来源：FOOD CHEMISTRY

关键词： Graphene quantum dots; Halloysite nanotubes; ammonia; Freshness; Fluorescence film

年份：2024

5QD-based fluorescent nanosensors: Production methods, optoelectronic properties, and recent food applications

作者： Jia, Zhixin; Yang, Xinting; Sun, Xia; Guo, Yemin; Jia, Zhixin; Shi, Ce; Yang, Xinting; Jia, Zhixin; Shi, Ce; Yang, Xinting; Jia, Zhixin; Shi, Ce; Yang, Xinting; Zhang, Jiaran; Ying, Xiaoguo; SCI

机构： Shandong Univ Technol, Sch Agr Engn & Food Sci, Zibo, Shandong, Peoples R China; Beijing Acad Agr & Forestry Sci, Informat Technol Res Ctr, Beijing 100097, Peoples R China; Minist Agr & Rural Affairs, Key Lab Cold Chain Logist Technol Agroprod, Beijing, Peoples R China; Beijing Acad Agr & Forestry Sci, Natl Engn Lab Agriprod Qual Traceabil, Beijing, Peoples R China; Beijing Univ Civil Engn & Architecture, Sch Elect & Informat Engn, Beijing, Peoples R China; Zhejiang Ocean Univ, Coll Food & Pharm, Zhoushan, Zhejiang, Peoples R China;

来源：COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

关键词： food quality and safety; optical properties; QD-based fluorescent nanosensors; trace level detection/monitoring

年份：2023

6IntelligentpHindicator films containing anthocyanins extracted from blueberry peel for monitoring tilapia fillet freshness

作者： Shi, Ce; Zhang, Jiaran; Jia, Zhixin; Yang, Xinting; Shi, Ce; Zhang, Jiaran; Jia, Zhixin; Yang, Xinting; Shi, Ce; Zhang, Jiaran; Jia, Zhixin; Yang, Xinting; Zhou, Zhongyun; SCI

机构： Beijing Acad Agr & Forestry Sci, Natl Engn Res Ctr Informat Technol Agr, Beijing 100097, Peoples R China; Beijing Acad Agr & Forestry Sci, Beijing Res Ctr Informat Technol Agr, Beijing, Peoples R China; Beijing Acad Agr & Forestry Sci, Natl Engn Lab Agriprod Qual Traceabil, Beijing, Peoples R China; Shandong Inst Prod Qual Ispect, Dept Qual Management, Jinan, Peoples R China;

来源：JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

关键词： tilapia fillet; blueberry peel extract; pH indicator film; smart packaging; freshness

7Comparison of freshness prediction method for salmon fillet during different storage temperatures

作者： Jia, Zhixin; Shi, Ce; Zhang, Jiaran; Ji, Zengtao; Jia, Zhixin; Shi, Ce; Zhang, Jiaran; Ji, Zengtao; Jia, Zhixin; Shi, Ce; Zhang, Jiaran; Ji, Zengtao; SCI

机构： Beijing Acad Agr & Forestry Sci, Beijing Res Ctr Informat Technol Agr, Beijing 100097, Peoples R China; Beijing Acad Agr & Forestry Sci, Natl Engn Res Ctr Informat Technol Agr, Beijing, Peoples R China; Beijing Acad Agr & Forestry Sci, Natl Engn Lab Agriprod Qual Traceabil, Beijing, Peoples R China;

来源：JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

关键词： salmon fillets; freshness predict; radial basis function neural network; support vector regression; Arrhenius model; cold chain