1The gap-free genome and multi-omics analysis of Citrus reticulata 'Chachi' reveal the dynamics of fruit flavonoid biosynthesis

作者： Zhu, Congyi; Wu, Pingzhi; Huang, Yongjing; Zhang, Ruimin; Fan, Zhengyan; Zeng, Jiwu; You, Congjun; Yu, Chao; Gong, Jinli; Hu, Xiaoli; Sun, Xuepeng; You, Congjun; Yu, Chao; Gong, Jinli; Hu, Xiaoli; Sun, Xuepeng; SCI

机构： Guangdong Acad Agr Sci, Inst Fruit Tree Res, Key Lab South Subtrop Fruit Biol & Genet Resource, Guangdong Prov Key Lab Trop & Subtrop Fruit Tree R, Guangzhou 510640, Peoples R China; Zhejiang A&F Univ, Coll Hort Sci, Collaborat Innovat Ctr Efficient & Green Prod Agr, Hangzhou 311300, Zhejiang, Peoples R China; Zhejiang A&F Univ, Key Lab Qual & Safety Control Subtrop Fruit & Vege, Minist Agr & Rural Affairs, Hangzhou 311300, Zhejiang, Peoples R China;

来源：HORTICULTURE RESEARCH

年份：2024

2Antibacterial Activity of Ethanol Extract from Australian Finger Lime

作者： Zhang, Ruimin; Fan, Zhengyan; Zhu, Congyi; Huang, Yongjing; Wu, Pingzhi; Zeng, Jiwu; SCI

机构： Guangdong Acad Agr Sci, Inst Fruit Tree Res,Minist Agr & Rural Affairs, Key Lab South Subtrop Fruit Biol & Genet Resource, Guangdong Prov Key Lab Sci & Technol Res Fruit Tre, Guangzhou 510640, Peoples R China;

来源：FOODS

关键词： antibacterial effect; Australian finger lime (Citrus australasica L.); ethanol extract; minimum inhibitory concentration; phytochemicals

年份：2024