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期刊名称

world journal of microbiology & biotechnology(1)

关键词

aspergillus flavus(1)
bacillus subtilis(1)

作者

Zhang, Ting AND Shi, Zhi-Qi AND Wang, Fei AND Zhang, Ting AND Hu, Liang-Bin AND Cheng, Luo-Gen(0)

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henan inst sci & technol, sch food, xinxiang 453003, peoples r china(1)
jiangsu acad agr sci, inst food safety, nanjing 210014, peoples r china(1)
jiangxi acad forestry, jiangxi provicial key lab plant biotechnol, nanchang 330032, peoples r china(1)
nanjing normal univ, coll life sci, nanjing 210097, peoples r china(1)

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资源类型: 外文期刊

作者:Zhang, Ting(精确检索)

作者:Shi, Zhi-Qi(精确检索)

作者:Wang, Fei(精确检索)

作者:Zhang, Ting(精确检索)

作者:Hu, Liang-Bin(精确检索)

作者:Cheng, Luo-Gen(精确检索)

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1Antifungal compounds from Bacillus subtilis B-FS06 inhibiting the growth of Aspergillus flavus

作者： Zhang, Ting; Shi, Zhi-Qi; Wang, Fei; Zhang, Ting; Hu, Liang-Bin; Cheng, Luo-Gen; SCI

机构： Jiangsu Acad Agr Sci, Inst Food Safety, Nanjing 210014, Peoples R China; Jiangxi Acad Forestry, Jiangxi Provicial Key Lab Plant Biotechnol, Nanchang 330032, Peoples R China; Henan Inst Sci & Technol, Sch Food, Xinxiang 453003, Peoples R China; Nanjing Normal Univ, Coll Life Sci, Nanjing 210097, Peoples R China;

来源：WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

关键词： Aspergillus flavus Bacillus subtilis