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资源类型: 外文期刊
作者:Zhang, Zuofa(精确检索)
作者:Lv, Guoying(精确检索)
作者:Pan, Huijuan(精确检索)
作者:Fan, Leifa(精确检索)
作者:Shi, Liangen(精确检索)
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1Optimization of the Microwave-Assisted Extraction Process for Polysaccharides in Himematsutake (Agaricus blazei Murrill) and Evaluation of Their Antioxidant Activities

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来源:FOOD SCIENCE AND TECHNOLOGY RESEARCH

关键词: microwave-assisted extraction polysaccharides Agaricus blazei Murrill antioxidant activity

年份:2011

2Effects of extraction methods on the antioxidant activities of polysaccharides obtained from Flammulina velutipes

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来源:CARBOHYDRATE POLYMERS

关键词: Flammulina velutipes Antioxidant activity Polysaccharide Extraction method

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