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期刊名称

critical reviews in food science and nutrition(1)

关键词

adhesion pathway; enterohemorrhagic escherichia coli; interaction; proliferation; vegetable(1)

作者

Zhao, Xiaoyan AND Sun, Yeting AND Ma, Yue AND Xu, Yujia AND Guan, Hongyang AND Wang, Dan(0)

机构

beijing acad agr & forestry sci, inst agrifood proc & nutr, beijing key lab fruits & vegetables preservat & p, key lab vegetable postharvest proc,minist agr & r, beijing, peoples r china(1)

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资源类型: 外文期刊

作者:Zhao, Xiaoyan(精确检索)

作者:Sun, Yeting(精确检索)

作者:Ma, Yue(精确检索)

作者:Xu, Yujia(精确检索)

作者:Guan, Hongyang(精确检索)

作者:Wang, Dan(精确检索)

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1Research advances on the contamination of vegetables by Enterohemorrhagic Escherichia coli: pathways, processes and interaction

作者： Zhao, Xiaoyan; Sun, Yeting; Ma, Yue; Xu, Yujia; Guan, Hongyang; Wang, Dan; SCI

机构： Beijing Acad Agr & Forestry Sci, Inst Agrifood Proc & Nutr, Beijing Key Lab Fruits & Vegetables Preservat & P, Key Lab Vegetable Postharvest Proc,Minist Agr & R, Beijing, Peoples R China;

来源：CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

关键词： Adhesion pathway; Enterohemorrhagic Escherichia coli; interaction; proliferation; vegetable