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中文期刊(557348)
外文期刊(2)
会议论文(35908)
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专利(42595)

期刊名称

journal of food processing and preservation(1)
journal of the science of food and agriculture(1)

关键词

5-hydroxymethylfurfural(1)
computer vision-based image analysis(1)
fluorescent compounds(1)
maillard reaction(1)
polyphenol oxidase(1)

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作者

Zhou, Linyan AND Wang, Xueyuan AND Bi, Jinfeng AND Liu, Xuan AND Yi, Jianyong AND Wu, Xinye(0)

机构

caas, inst food sci & technol, minist agr, key lab agroprod proc, beijing 100193, peoples r china(1)
chinese acad agr sci, inst agroprod proc sci & technol, fruit & vegetable manufacture & nutr sci grp, key lab agroprod proc,minist agr, beijing 100193, peoples r china(1)
shenyang agr univ, dept food sci, shenyang 110866, peoples r china(1)

年份

2018(1)

科研产出

条件:

资源类型: 外文期刊

作者:Zhou, Linyan(精确检索)

作者:Wang, Xueyuan(精确检索)

作者:Bi, Jinfeng(精确检索)

作者:Liu, Xuan(精确检索)

作者:Yi, Jianyong(精确检索)

作者:Wu, Xinye(精确检索)

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1Evaluation of browning ratio in an image analysis of apple slices at different stages of instant controlled pressure drop-assisted hot-air drying (AD-DIC)

作者： Gao, Kun; Zhou, Linyan; Bi, Jinfeng; Yi, Jianyong; Wu, Xinye; Zhou, Mo; Wang, Xueyuan; Liu, Xuan; Gao, Kun; Bi, Jinfeng; Wang, Xueyuan; SCI

机构： CAAS, Inst Food Sci & Technol, Minist Agr, Key Lab Agroprod Proc, Beijing 100193, Peoples R China; Shenyang Agr Univ, Dept Food Sci, Shenyang 110866, Peoples R China;

来源：JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

关键词： computer vision-based image analysis polyphenol oxidase 5-hydroxymethylfurfural fluorescent compounds Maillard reaction

2Effect of different moisture equilibration process on the quality of apple chips dried by instant controlled pressure drop (dic)-assisted hot air drying

作者： Zhou, Linyan; Wang, Xueyuan; Bi, Jinfeng; Liu, Xuan; Yi, Jianyong; Wu, Xinye; SCI

机构： Chinese Acad Agr Sci, Inst Agroprod Proc Sci & Technol, Fruit & Vegetable Manufacture & Nutr Sci Grp, Key Lab Agroprod Proc,Minist Agr, Beijing 100193, Peoples R China;

来源：JOURNAL OF FOOD PROCESSING AND PRESERVATION

年份：2018