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中文期刊(557348)
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期刊名称

food chemistry(1)

关键词

longjing tea; aroma compounds; chiral compound; enantiomers; enantiomer ratio (er)(1)

作者

Zhu, JianCai AND Niu, YunWei AND Xiao, ZuoBing AND Zhu, Yin AND Wang, Kai(0)

机构

china tobacco yunnan ind co ltd, ctr technol, kunming 650231, yunnan, peoples r china(1)
chinese acad agr sci, tea res inst, minist agr, key lab tea biol & resource utilizat, hangzhou 310008, peoples r china(1)
shanghai inst technol, dept perfume & aroma technol, shanghai, peoples r china(1)

年份

2021(1)

科研产出

条件:

资源类型: 外文期刊

作者:Zhu, JianCai(精确检索)

作者:Niu, YunWei(精确检索)

作者:Xiao, ZuoBing(精确检索)

作者:Zhu, Yin(精确检索)

作者:Wang, Kai(精确检索)

排序方式：

1Characterization of key aroma compounds and enantiomer distribution in Longjing tea

作者： Zhu, JianCai; Niu, YunWei; Xiao, ZuoBing; Zhu, Yin; Wang, Kai; SCI

机构： Shanghai Inst Technol, Dept Perfume & Aroma Technol, Shanghai, Peoples R China; Chinese Acad Agr Sci, Tea Res Inst, Minist Agr, Key Lab Tea Biol & Resource Utilizat, Hangzhou 310008, Peoples R China; China Tobacco Yunnan Ind Co Ltd, Ctr Technol, Kunming 650231, Yunnan, Peoples R China;

来源：FOOD CHEMISTRY

关键词： Longjing tea; Aroma compounds; Chiral compound; Enantiomers; Enantiomer ratio (ER)

年份：2021