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  • 中文期刊(566296)
  • 外文期刊(4)
  • 会议论文(35908)
  • 获奖成果(7190)
  • 专利(42595)

期刊名称

  • international journal of biological macromolecules(2)
  • journal of agricultural and food chemistry(1)
  • journal of zhejiang university-science b(1)

关键词

  • anthocyanin(1)
  • antioxidant(1)
  • fermented-litchi polysaccharide; exopolysaccharides; abc transporter pathway; sucrase-dependent pathway(1)
  • litchi polysaccharide; exopolysaccharide; characterization(1)
  • longan vinegar and wine; polysaccharides; structure-immunomodulatory activity; relationship(1)
  • mulberry juice(1)
  • phenolic compounds(1)
  • sediment(1)

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作者

  • Zou, Bo AND Xu, Yu-juan AND Wu, Ji-jun AND Yu, Yuan-shan AND Xiao, Geng-sheng(0)

机构

  • zhongkai univ agr & engn, guangzhou, peoples r china(2)
  • guangdong acad agr sci, key lab funct foods, minist agr, sericultural & agrifood res inst,guangdong key la, guangzhou 510610, guangdong, peoples r china(1)
  • guangdong acad agr sci, sericultural & agri food res inst, key lab funct foods, minist agr,guangdong key lab agr prod proc, guangzhou 510610, peoples r china(1)
  • guangdong acad agr sci, sericultural & agrifood res inst, guangdong key lab agr prod proc, key lab funct foods,minist agr & rural affairs, guangzhou, peoples r china(1)
  • guangdong acad agr sci, sericultural & agrifood res inst, uangdong key labagr prod proc, key lab functional foods minist agr, guangzhou, guangdong, peoples r china(1)
  • guangdong lab lingnan modern agr, heyuan branch, heyuan, peoples r china(1)
  • guangdong lab lingnan modern agr, maoming branch, maoming, peoples r china(1)
  • guangzhou baosangyuan ecol technol co ltd, guangzhou 510830, peoples r china(1)
  • huagongliya foshan technol ind co ltd, guangzhou, peoples r china(1)
  • zhongkai univ agr & engn, guangzhou 510225, peoples r china(1)

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年份

  • 2025(1)
  • 2023(1)
  • 2022(1)
  • 2017(1)

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科研产出
资源类型: 外文期刊
作者:Zou, Bo(精确检索)
作者:Xu, Yu-juan(精确检索)
作者:Wu, Ji-jun(精确检索)
作者:Yu, Yuan-shan(精确检索)
作者:Xiao, Geng-sheng(精确检索)
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共4条记录
1Phenolic compounds participating in mulberry juice sediment formation during storage

作者：

机构：

来源：JOURNAL OF ZHEJIANG UNIVERSITY-SCIENCE B

关键词： Mulberry juice Phenolic compounds Sediment Anthocyanin Antioxidant

年份：2017

2Structural elucidation and physicochemical properties of litchi polysaccharide with the promoting effect on exopolysaccharide production by Weissella confusa

作者：

机构：

来源：INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

关键词： litchi polysaccharide; Exopolysaccharide; Characterization

年份：2023

3The variation on structure and immunomodulatory activity of polysaccharide during the longan pulp fermentation

作者：

机构：

来源：INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

关键词： Longan vinegar and wine; Polysaccharides; Structure-immunomodulatory activity; relationship

年份：2022

4Mechanism of Fermented-Litchi Polysaccharide Promoting Exopolysaccharide Production by Weissella confusa

作者：

机构：

来源：JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

关键词： fermented-litchi polysaccharide; exopolysaccharides; ABC transporter pathway; sucrase-dependent pathway

年份：2025

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